Under the expert guidance of Executive Chinese Chef Edward Chong, the culinary team at Peach Blossoms has crafted seven exquisite set menus that blend prosperity and heritage.
Try out the luxurious Abundant Harvest set (priced at SGD688++ per person, minimum 2 persons to dine), an eight-course feast featuring premium ingredients such as Australian lobster, Alaskan King crab, black truffles, caviar, geoduck, sea urchin, premium dried abalone, and Kanto sea cucumber. Paired with rice-based dishes, this menu symbolises abundance and prosperity for the year ahead.
Available till 12 February 2025.
(Photo from: @peachblossomssg)
Opening Hours (Dinner):
Monday to Friday: 6:30PM to 10:30PM
Saturday, Sunday and Public Holidays: 6:30PM to 10:30PM
Treat your eyes and taste buds too with a lovely spread by Min Jiang at Dempsey.
This elegant dining destination is renowned for its authentic Beijing Duck, meticulously prepared using an ancient Chinese recipe, along with exquisitely crafted dim sums and roast meats.
For those seeking variety, Min Jiang offers an array of set menus, including a vegetarian-friendly option. You can find its full menu here.
Available from 10 January to 12 February 2025.
(Photo from: goodwoodparkhotel.com)
Opening Hours (Dinner):
Monday to Sunday: 6:30PM to 10:30PM
Japanese cuisine-loving foodies, get ready to enjoy Ginkyō by Kinki’s contemporary take on Yu Sheng.
Perfect for an intimate reunion of four to six people, Ginkyō’s Abundance Yu Sheng (SGD88++) features an array of freshly sliced salmon, tuna, and swordfish sashimi, arranged on a bed of shredded daikon.
Available for dine-in only from 13 January to 12 February 2025.
Opening Hours (Dinner):
Mondays to Thursdays and Sundays: 5PM to 10PM
Up for a delightful time at a restaurant in the sky and a breathtaking view? Courtyard by Marriott Singapore Novena officially reopens its all-day dining restaurant Sky22 on 27 January 2025 in time for the Lunar New Year season.
Its Lunar New Year Reunion Buffet Dinner lets you begin with a DIY Lo Hei Bar, followed by a seafood-on-ice selection featuring freshly shucked oysters and poached rock lobsters. Then delight in the Singapore Chilli Crab with Mantou, Luo Han Zhai, Kam Heong Tiger Prawn, Eight Treasure Fried Rice, and other succulent dishes and desserts. Prices start at SGD59++ for adults and SGD28++ for kids.
Available Fridays and Saturdays from 17 January to 8 February 2025.
Opening Hours:
6:30PM to 10:30PM
If you’re on the lookout for a Halal feast this Lunar New Year, check out Atrium Restaurant’s offerings.
Its Chinese New Year Buffet features traditional Lunar New Year delights such as yu sheng, dim sum, chicken bak kwa, fried nian gao with sweet potato, and festive cookies. You can also indulge in salmon sashimi, oysters, assorted crabs, and chocolate fondue (served on a rotational basis). Prices start from SGD98.
Available from 13 January to 12 February 2025.
Opening Hours (Dinner):
Sunday to Thursday: 6PM to 10PM
Friday to Saturday: 6PM to 10:30PM (including eve of Public Holiday and Public Holiday)
Ringing in the new year with a big group? Head over to Xin Cuisine at Holiday Inn Singapore Atrium.
Savour mouthwatering dishes such as Vegetarian Salmon Yu Sheng, a Prosperity Platter with roast pork, duck, and jellyfish, Braised Dice Abalone with Shredded Fish Maw, Sautéed Prawn and Mushroom in X.O. Sauce, Steamed Marble Goby in Hong Kong Style, and more. Prices start at SGD768++ for a party of six.
Available till 12 February 2025.
Opening Hours (Dinner):
5:30PM to 9:30PM (Closed on Mondays & Tuesdays, open daily for CNY Season — 13 January to 12 Feb 2025)
Italian steakhouse Bottega di Carna at Mondrian Singapore Duxton lets you experience a unique twist on a beloved Lunar New Year tradition with its reimagined Lou Hei (the tossing of Yu Sheng) offering.
Enjoy Mondrian’s signature Yu Sheng dish (SGD28 per person) which offers premium ingredients and can be customised with Scallop Sashimi (SGD18), Lobster (SGD28), or Caviar (SGD88) for an opulent dining experience.
Available from 15 January to 12 February 2025.
Opening Hours (Dinner):
6:00PM to 12:00AM
Are you up for a fiery feast to welcome the Lunar New Year? Fireplace by Bedrock celebrates the occasion with offerings prepared with the restaurant’s signature open wood-fire grilling to accentuate each ingredient's innate, rustic flavours.
Try out the Prosperity Set Menu (SGD388++, serves six to seven persons), which includes the Citrus-Fed Wagyu Yusheng, the restaurant’s modern take on the classic Bak Kwa, and all the dishes in the Bountiful Barbecue Platter. Every order of the Prosperity Set Menu comes with a bottle of Beronia Tempranillo Elaboración Especial 2022.
Available till 12 February 2025.
Opening Hours (Dinner):
Sunday to Thursday: 6PM to 10PM
Friday to Saturday: 6PM to 10:30PM
At 15 Stamford Restaurant, enjoy sumptuous set menus that bring traditional flavours to life with a modern twist.
Enjoy the four-course Good Fortune Set (SGD118++ per person) which includes Salmon Yu Sheng with gold foil, Double-boiled Chicken Consommé, Baked Garlic Cheese Cod Fish, Abalone Glutinous Rice, and a delightful Taro Mousse.
To make your celebration even more special, guests will receive a complimentary Yu Sheng with a minimum booking of five guests.
Available till 12 February 2025.
(Photo from: @15stamford)
Opening Hours (Dinner):
6PM to 10:30PM
Love the fusion of Chinese culinary traditions and the rich, multi-layered flavours of Peranakan cuisine? Check out New Ubin Seafood Restaurant CHIJMES.
Try the Golden Prosperity Feast (SGD488++ for five pax) for an intimate celebration. For larger gatherings, choose from the Fortune Bounty Banquet (SGD988++ for 10 pax) or the grandiose Imperial Reunion of Grandeur (SGD1,388++ for 10 pax).
Available till 12 February 2025 (excluding 29 and 30 January 2025).
Opening Hours (Dinner):
28 January: 5:30PM to 10PM
31 January to 12 February: 5:30PM to 1AM
Modern Chinese restaurant Ya Ge presents nine decadent dine-in menus, from SGD98++ per person to SGD2488++ for groups of 10, tailored for celebrations of every scale and includes vegetarian-friendly options.
Prepare to be mesmerised by its exquisite offerings such as the Crispy Golden Eel and Yellowtail Yu Sheng for the centrepiece, Smoked Herb-Infused Irish ‘Pipa’ Duck, Double-boiled Superior Soup with Whole Chicken and Shark’s Fin in Pig’s Maw, and the indulgent Stir-fried Australian Lobster with White Asparagus and Truffle Oil.
Available till 12 February 2025.
Opening Hours (Dinner):
5:30PM to 10PM
Planning to start the year with a bountiful buffet? The Orchard Cafe offers its Feast of Fortune Buffet (starts at SGD108) which features auspicious and delectable dishes.
Try the fresh Seafood on Ice, the Black Truffle Chinese Spiced Sous Vide Duck, the hearty Braised Pork Leg with Abalone and Black Moss, and sweet desserts for your joyous celebration.
Available till 28 February 2025 (excluding 28 January to 2 February 2025).
Opening Hours (Dinner):
6PM to 9:30PM
This article was first published on on 7 January 2025. Last updated: 13 January 2025.
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